Chinese · 220mm
Sakai Takayuki Chinese Cleaver 220mm
堺孝行 — 堺 (Sakai)
$60 / ¥9,000
Sakai Takayuki's stainless Chinese cleaver offers the low-maintenance benefit of stainless steel while maintaining good cutting performance. A practical choice for home cooks and restaurant kitchens that want the versatility of a Chinese cleaver without the upkeep of carbon steel.
Type Chinese (中華包丁)
Steel molybdenum
Brand 堺孝行
Blade Length 220mm
Weight 420g
Hardness 58-59 HRC
Handle Yo (Western)
Origin Sakai (堺)
Best For chinese-cooking
Key Features
- ◆ Stainless steel — low maintenance
- ◆ Versatile Chinese cleaver design
- ◆ Good cutting performance
- ◆ Practical for home and restaurant use
- ◆ Affordable price point
