Tojiro Shirogami Deba 165mm
$65 / ¥9,500

Tojiro's Shirogami Deba provides professional fish butchering capability at an accessible price. The Shirogami #2 white steel is the traditional choice for deba, offering excellent toughness and easy sharpening. For home cooks who want to learn whole-fish preparation, this is the most cost-effective entry point.

Type Deba (出刃)
Steel Shirogami #2
Brand 藤次郎
Blade Length 165mm
Weight 310g
Hardness 61-62 HRC
Handle Wa (Japanese)
Origin Tsubame-Sanjo (燕三条)
Best For fish filleting

Key Features

  • Shirogami #2 — traditional deba steel
  • Budget-friendly professional quality
  • 165mm — versatile size
  • Robust construction for fish bones
  • Easy to sharpen and maintain edge

Where to Buy

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