Gyuto · 210mm
Shibata Kotetsu R2 Gyuto 210mm
柴田 — 武生 (Takefu)
$280 / ¥35,000
The Shibata Kotetsu R2 is renowned for its incredibly thin grind and laser-like cutting performance. Forged by Takeshi Shibata in Takefu, this knife slices through ingredients with minimal resistance. The R2/SG2 steel holds a razor edge for an extended period, making it a favorite among professional chefs who demand precision.
Type Gyuto (牛刀)
Steel r2-sg2
Brand 柴田
Blade Length 210mm
Weight 145g
Hardness 63-64 HRC
Handle Wa (Japanese)
Origin Takefu (武生)
Best For precision-cutting
Key Features
- ◆ Extremely thin grind for laser-like cuts
- ◆ R2/SG2 powdered stainless steel
- ◆ Lightweight and agile
- ◆ Exceptional edge retention
- ◆ Wa-handle with octagonal shape
