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Aritsugu Yanagiba 240mm
$250 / ¥37,000

Aritsugu of Kyoto has been crafting blades since 1560, making it one of the oldest cutlery makers in the world. This 240mm yanagiba is sized for home or smaller-portion sashimi work. The White #2 steel and Aritsugu's meticulous heat treatment produce a blade of exceptional purity and sharpness.

Type Yanagiba (柳刃)
Steel white-2
Brand 有次
Blade Length 240mm
Weight 150g
Hardness 62-64 HRC
Handle Wa (Japanese)
Origin Kyoto (京都)
Best For sashimi

Key Features

  • ◆ White #2 carbon steel
  • ◆ Heritage brand since 1560
  • ◆ 240mm — ideal for home use
  • ◆ Meticulous heat treatment
  • ◆ Kyoto craftsmanship tradition

Where to Buy

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